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#1 |
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Registered User
Join Date: Dec 2003
Location: Charlotte, NC
Posts: 1,557
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Yeah I know one lb of fat is about 4000 cal (9cal/gram) or 9000cal/KG... but is the cal/gram indicative of what you will actually see in your body weight due to the water content of the fat or does the 9cal/gram of fat include the amount of water that actual body fat will retain? I did a quick search and didn't find my answer.
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#2 | |
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Community Team
Join Date: Nov 2002
Location: Newport, South Wales
Posts: 3,831
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Quote:
~3500 Kcal/lb of body fat ric
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http://www.cyclecoach.com |
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#3 | |
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Registered User
Join Date: Dec 2003
Location: Charlotte, NC
Posts: 1,557
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Quote:
So your body doesn't actually retain any water with its fat stores? I know for myself as a larger person (6'4", 195lbs) my body weight can very by more than 10lbs solely because of hydration(could be more if talking about a dehydrated state). I just figured that if I went from 8% BF to 6% BF there would be that much less tissue to retain water... I mean besides your blood and gastrointestinal tract where is the water stored? |
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#4 | |
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Registered User
Join Date: May 2005
Location: Sunnyvale, CA
Posts: 324
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Quote:
More or less, no. Water is stored in your blood plasma, and is bound up with glycogen in your muscles and liver. Sure, there's lots of intracellular water, but that's not really "disposable." And, being light by 5% of your bodyweight would very much count as a "dehydrated state." In fact, dangerously so. Drink some fluids out there, for goodness' sake. |
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#5 | |
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Community Team
Join Date: Nov 2002
Location: Newport, South Wales
Posts: 3,831
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Quote:
it does. 1 lb = 454g x 9 Kcal = 4086 Kcal. As a lb of fat is ~ 3500 kcal, then some of the fat is water ric
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http://www.cyclecoach.com |
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#6 | |
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Registered User
Join Date: Aug 2003
Location: AZ
Posts: 863
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Quote:
10lbs or more in weight is a lot! drink more and check your carb intake.if your glycogen stores are depleted you will also be lighter as carbs retain water. |
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#7 |
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Registered User
Join Date: May 2005
Location: Barnet, London.
Posts: 991
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I understand that fat has less water associated with it than anything else in your body, including bone.
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"Boudreaux pissed me off, what should I do?" "Nothing, just shut up and take his advice." |
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#8 |
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Registered User
Join Date: Oct 2005
Location: New Paltz, NY
Posts: 35
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I've always heard that, rule of thumb, the amount of water stored in a fat cell was up to 3 times it's weight. Now, this is just hear-say and I have nothing to back up that belief, but.... Recently I dropped about 20 lbs in 1 month by limiting my caloric intake to 500 calories below the level needed to maintain my weight & activity level. I have no hunger or energy issues. Now that would get me a weight drop of about 4 to 5 lbs in a month if that rule of thumb was bogus. But if it isn't bogus, then it would be almost expected to lose 20lbs in a month, which is what has happened. By the way the second month I dropped another 10lbs.
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#9 | |
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Registered User
Join Date: Dec 2004
Location: Ft Collins, CO
Posts: 303
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Quote:
from a reputable source: Approximately 60 to 85% of the weight of white adipose tissue is lipid, with 90-99% being triglyceride. Small amounts of free fatty acids, diglyceride, cholesterol, phospholipid and minute quantities of cholesterol ester and monoglyceride are also present. In this lipid mixture, six fatty acids make up approximately 90% of the total, and these are myristic, plamitic, palmitoleic, stearic, oleic, and linoleic. Varying the composition of your diet can vary the fatty acid profile in adipose tissue. The remaining weight of white adipose tissue is composed of water (5 to 30%) and protein (2 to 3%). So although lipid is hydrophobic there is some water stored... JS |
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#10 | |
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Registered User
Join Date: Oct 2005
Location: New Paltz, NY
Posts: 35
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Quote:
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#11 | |
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Registered User
Join Date: Dec 2004
Location: Ft Collins, CO
Posts: 303
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Quote:
so the bottom line is there is water stored with bodyfat however the amount is fairly small and probably not affected much by changes in hydration JS |
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#12 | |
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Registered User
Join Date: Oct 2005
Location: New Paltz, NY
Posts: 35
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Quote:
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#13 | |
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Registered User
Join Date: Aug 2003
Location: AZ
Posts: 863
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Quote:
If i may throw in my 2 cents, i would think you cut your cals to much.maybe your needs were more then you figured. by cutting cals to much, perhaps your glycogen stores are depleted and you also lost lean mass due to to big of a cal deficit. (perhaps im way off im no expert) by the way, what methed did you use to determin your calorie needs? |
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#14 | |
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Registered User
Join Date: May 2005
Location: Barnet, London.
Posts: 991
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Quote:
__________________
"Boudreaux pissed me off, what should I do?" "Nothing, just shut up and take his advice." |
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#15 | |
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Registered User
Join Date: Oct 2005
Location: New Paltz, NY
Posts: 35
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Quote:
As an aside, I've had no issues with hunger or performance, except that my performance has skyrocketed. Oh yeah, one other thing, I used to have a coach thru Carmichael training, and he had me on 3100 cal/day but that was maintenance not weight lose. |
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